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Dairy fat and risk of cardiovascular disease in 3 cohorts of US adults
animal fat cardiovascular disease dairy fat prospective vegetable fat
2018/12/18
Background: Few prospective studies have examined dairy fat in relation to cardiovascular disease (CVD).
Diets higher in animal and plant protein are associated with lower adiposity and do not impair kidney function in US adults
higher-protein diet kidney function cardiometabolic risk NHANES protein source central adiposity
2018/12/14
Background: Higher-protein diets are associated with decreased adiposity and greater HDL cholesterol than lower protein diets. Whether these benefits can be attributed to a specific protein source (i....
Since first reported less than a decade ago (1), leptin has been a
topic of considerable study. The variation in serum or plasma leptin
concentrations has been described according to sex, age, measu...
Movement-Based Behaviors and Leukocyte Telomere Length among US Adults
AGING EPIDEMIOLOGY PHYSICAL ACTIVITY NHANES
2017/4/20
Introduction: Short leukocyte telomere length (LTL) has become a hallmark characteristic of aging. Some, but not all, evidence suggests that physical activity (PA) may play an important role in attenu...
Assessment of the diet quality of US adults in the Lower Mississippi Delta
Lower Mississippi Delta dietary assessment diet quality Healthy Eating Index African American
2008/12/25
Background: The Lower Mississippi Delta (LMD) is a region at high risk of nutritionally related diseases. Assessing LMD diet quality is important in policy making, monitoring service outcomes, and des...
Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults
Dietary patterns biomarker food-frequency questionnaire
2017/1/4
Certain nutrients are well established as dietary risk factors for cardiovascular disease (CVD), but dietary patterns may be a better predictor of CVD risk.
Carbohydrate intake and biomarkers of glycemic control among US adults: the third National Health and Nutrition Examination Survey (NHANES III)
NHANES III carbohydrate intake glycemic control
2017/1/3
Recommendations for preventing and treating type 2 diabetes include consuming carbohydrates, predominantly from whole grains, fruit, vegetables, and low-fat milk. However, the quantity and type of car...
Fruit and vegetable intake and risk of cardiovascular disease in US adults:the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study
Fruit vegetables ischemic heart disease cerebrovascular disorders mortality cohort studies NHANES I National Health and Nutrition Examination Survey cardiovascular disease
2016/12/19
Background: Epidemiologic studies report inconsistent findings on the association of fruit and vegetable intake with the risk of cardiovascular disease.Objective: The objective was to examin...
Vitamin C status and mortality in US adults
Ascorbic acid antioxidants mortality cancer cardiovascular disease smoking NHANES II
2016/6/7
Background: Low vitamin C status may increase the risk of
mortality from cancer and cardiovascular disease.
Objective: The objective was to test whether an association existed
between serum ascorba...