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Improvements in circulating cholesterol, antioxidants, and homocysteine after dietary intervention in an Australian Aboriginal community
dietary intervention fruit vegetables, cholesterol
2016/6/14
Poor nutrition contributes to high rates of coronary heart
disease among Australian Aboriginal populations. Since late 1993, the
Aboriginal community described here has operated a healthy lifestyle
...
Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study
dietary antioxidants b-carotene vitamin C
2016/5/30
Epidemiologic studies have shown dietary antioxidants
to be inversely correlated with ischemic heart disease.
Objective: We investigated whether dietary b-carotene, vitamin C,
and vitamin E were re...
Ethanol Extracts from Mistletoe (Viscum album L.) Act as Natural Antioxidants and Antimicrobial Agents in Uncooked Pork Patties during Refrigerated Storage
Mistletoe Extract Antioxidant Lipid Oxidation Microbial Counts Uncooked Pork Patties
2016/5/20
The antioxidant potential of mistletoe (Viscum album L. var. coloratum Ohwi; VAL) extract in uncooked pork patties was evaluated. Three concentrations of VAL extract (0.1 [T1], 0.5% [T2] and 1.0% [T3]...
Protective effects of the antioxidants curcumin, ellagic acid and methionine on motility, mitochondrial transmembrane potential, plasma membrane and acrosome integrity in freeze-thawed Merino ram sperm
curcumin ellagic acid methionine
2016/1/29
The aim of this study was to determine the effects of curcumin, ellagic acid and methionine on sperm parameters following the freeze-thawing of Merino ram semen. Ejaculates were collected via an artif...
Effect of dietary supplementation of some antioxidants on growth performance, carcass composition and breast meat characteristics in quails reared under heat stress
quail vitamin E vitamin C lipoic acid growth performance meat quality
2015/6/8
This research investigates the effects of adding vitamin E, vitamin C, vitamin E+C, and alpha lipoic acid to feed rations for Japanese quails (Coturnix coturnix japonica) exposed to heat stress. The a...
Dietary Antioxidants as Modifiers of Physiologic Adaptations to Exercise
EXERCISE TRAINING DIETARY ANTIOXIDANTS MITOCHONDRIAL BIOGENESIS REDOX STATUS GLUCOSE METABOLISM
2017/4/20
Introduction: Adaptive responses to exercise training (ET) are crucial in maintaining physiologic homeostasis and health span. Exercise-induced aerobic bioenergetic reactions in the mitochondria and c...
Williams (8) reported that more exercise by walking or running correlated with lower pneumonia mortality during an 11-yr follow-up period. However, death because of pneumonia, “the old man’s friend,” ...
Citrus Pulp as a Dietary Source of Antioxidants for Lactating Holstein Cows Fed Highly Polyunsaturated Fatty Acid Diets
Flavonoids Polyphenols Ferric Reducing Antioxidant Power
2016/5/17
The effects of feeding pelleted citrus pulp (PCP) as a natural antioxidant source on the performance and milk quality of dairy cows fed highly polyunsaturated fatty acid (FA) diets were evaluated. Fou...
Correlation of Sperm Parameters With Semen Lipid Peroxidation and Total Antioxidants Levels in Astheno- and Oligoasheno- Teratospermic Men
Lipid Peroxidation Malondialdehyde Reactive Oxygen Species
2015/10/8
Background: Sperm dysfunction caused by reactive oxygen species (ROSs) is one of the major causes of infertility in men, which leads to, lipid peroxidation (LPO) and the formation of stable peroxidati...
Influence of Charcoal Broiled Meat Consumption on the Liver Functions and Non-Enzymatic Antioxidants in Human Blood
PAHs Grilled Beefburgers Serum Erythrocytes Glutathione
2013/1/29
The effect of ingesting charcoal-broiled beefburgers (CBB) on the liver functions and nonenzymatic antioxidant levels in human blood was examined in twenty-nine healthy individually males (mean age 21...
Fibre not only works as a “bowel scourer”, but may also help to protect the colon from cancer by transporting antioxidants to the large bowel, new Queensland research has found.
Protective effects of antioxidants on high Glucose-induced malfunctions in human glomerular mesangial cells
Mesangial cells High glucose extracellular matrix
2009/12/31
Altered functions of mesangial cells induced by high glucose concentrations are thought to play an important role in the pathogenesis of diabetic nephropathy. We therefore investigated the effect of h...
Evaluation of Oxidative Stress and its Amelioration through Certain Antioxidants in Broilers during Summer
amelioration antioxidants broilers broilers oxidative stress summer
2009/7/30
A comparative study on antioxidative effects of vitamin E, amla-electrolyte (Electrolyte mix of Emblica officinalis) and mint (Mentha longifolia) supplementation in broilers was conducted during the s...
The Status of Oxidants and Antioxidants in the Neutrophils of Patients with Recurrent Aphthous Stomatitis
Recurrent aphtous stomatitis neutrophils oxidative system
2009/6/19
Recurrent aphthous stomatitis (RAS) is an inflammatory condition of unknown etiology. The exact role of the leukocytes in the pathogenesis of RAS is not known. The aim of this study was to evaluate th...
Study of Elements,Antioxidants and Lipid Peroxidation in Hemodialysis Patients
Hemodialysis antioxidants oxidants selenium aluminium
2009/6/19
Background: During hemodialysis, most of the elements must be kept in a rather narrow physiological range, otherwise life-threatening events may occur. Furthermore, lipid peroxidation in patients may ...