搜索结果: 1-15 共查到“evidence”相关记录225条 . 查询时间(0.328 秒)
Growing evidence of vitamin K benefits for heart health
Vitamin K atherosclerosis cardiovascular disease
2021/8/10
New research has found that people who eat a diet rich in vitamin K have up to a 34 percent lower risk of atherosclerosis-related cardiovascular disease (conditions affecting the heart or blood vessel...
西安交通大学医学院第一附属医院胸外科付军科教授团队参与的EVIDENCE临床试验研究结果荣登《柳叶刀·呼吸医学》杂志（图）
胸外科；付军科教授；EVIDENCE；临床试验；研究结果；柳叶刀；呼吸医学
2021/10/8
北京时间2021年7月17日，全球顶尖学术期刊《柳叶刀·呼吸医学》（The Lancet Respiratory Medicine）（影响因子30.143）发表了由同济大学附属上海市肺科医院周彩存教授、广州医科大学附属第一医院何建行院长共同开展的“埃克替尼对比标准辅助化疗用于II-IIIA期伴EGFR 敏感突变非小细胞肺癌术后辅助治疗的多中心、随机、 开放、III期临床研究（EVIDENCE研究）...
Evaluation of an Evidence-Based Medicine Curriculum in a PGY1 Pharmacy Residency Program Using the Fresno Test
Evaluation Evidence-Based Curriculum
2018/11/22
Objective. To assess the effectiveness of a longitudinal evidence-based medicine (EBM) curriculum to improve pharmacy resident knowledge and skills in evidence-based practice as measured by the Fresno...
Gaps in evidence regarding iron deficiency anemia in pregnant women and young children: summary of US Preventive Services Task Force recommendations
iron pregnant women screening supplementation young children
2018/11/21
The US Preventive Services Task Force (USPSTF) makes recommendations to primary care providers regarding preventive services for asymptomatic patients. Recommendations are based on the scientific evid...
Substituting whole grain for refined grain: what is needed to strengthen the scientific evidence for health outcomes?
grain health outcomes scientific evidence
2018/11/13
Worldwide, dietary guidelines have adopted the recommendation of consuming whole grain as part of a healthy diet. Ideally, dietary guidelines are based on convincing evidence, established by multiple ...
Fish consumption, fish oils, and cardiovascular events: still waiting for definitive evidence
Fish consumption fish oils cardiovascular event
2018/12/14
Beginning in the late 1960s, landmark epidemiologic observations made in fish-eating populations from Greenland, Canada, Alaska, China, and Japan suggested an inverse association between the consumpti...
Fish consumption, fish oils, and cardiovascular events: still waiting for definitive evidence
Fish sh consumption fish oils cardiovascular events definitive evidenceconsumption
2018/12/18
Beginning in the late 1960s, landmark epidemiologic observations made in fish-eating populations from Greenland, Canada, Alaska, China, and Japan suggested an inverse association between the consumpti...
Immunologic evidence of no harmful effect of oats in celiac disease
Avenin celiac disease oats
2016/6/14
It was recently shown that antiendomysial antibodies
(EMAs), which are highly sensitive and specific for
celiac disease, are produced by intestinal mucosa. Furthermore,
EMAs were detected previousl...
Cereals, legumes, and chronic disease risk reduction: evidence from epidemiologic studies
Dietary fiber whole grains legumes
2016/6/1
There is growing evidence that cereals and
legumes play important roles in the prevention of chronic diseases.
Early epidemiologic studies of these associations focused
on intake of dietary fiber r...
Evaluating epidemiologic evidence of the effects of food and nutrient exposures
Bias diet epidemiologic methods
2016/5/31
The objective of this paper is to discuss some
of the issues to be considered when evaluating and interpreting
epidemiologic evidence from observational studies that collect
data on dietary intake....
Food and nutrient exposures: what to consider when evaluating epidemiologic evidence
coronary artery disease diet dietary survey methods
2016/5/31
Nutritional epidemiology is the science concerned
with conducting research into the relation between diet and
disease risk. The public has a great deal of interest in this issue.
Much of that inter...
Study design and hypothesis testing: issues in the evaluation of evidence from research in nutritional epidemiology
study design case-control study cohort study
2016/5/31
In addressing questions about the relations of
dietary factors to disease in human populations, epidemiologic
studies must account for the complexity of dietary habits, the
intercorrelations among ...
No evidence for dietary protein and dietary salt as main factors of calcium excretion in healthy children and adolescents
healthy children adolescents
2016/5/31
The title and conclusions of the article, “Bioavailability of
iron glycine as a fortificant in infant foods,” by Fox et al (1) are
not supported by the data presented. Their data show that the
abso...
Is it the drink or the drinker? Circumstantial evidence only raises a probability
drink drinker
2016/5/27
Many scientists accept the hypothesis that lower coronary
heart disease (CHD) risk among light drinkers, compared with
abstainers, represents a causal protective effect of alcohol. The
data support...
Neuroscientists find evidence for 'visual stereotyping'
Neuroscientists visual stereotyping
2016/5/6
The stereotypes we hold can influence our brain’s visual system, prompting us to see others’ faces in ways that conform to these stereotypes, neuroscientists at New York University have found.“Our fin...