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据科睿唯安（Clarivate Analytics）2022年6月28日公布的最新年度《期刊引证报告》报道，Journal of Asian Natural Products Research ( JANPR，亚洲天然产物研究杂志 ) 2021年SCI影响因子继续稳步提升为1.610，5年影响因子为1.591。于258本Plant Sciences期刊中位列第149，Q3区；于74本Chemist...
Journal of Asian Natural Products Research ( JANPR ，亚洲天然产物研究杂志)近10年来，呈现稳中向上的发展态势，2020年SCI影响因子升至1.569，5年SCI影响因子为1.598。在235本Plant Sciences期刊中，位列145位，Q3分区，进入Q2分区已可期。
2017饮用水消毒副产品高登研究研讨会（The Gordon Research Seminar on Drinking Water Disinfection By-Products）
2017 饮用水 消毒副产品 高登 研究研讨会
2017/3/17
The Gordon Research Seminar on Drinking Water Disinfection By-Products is a unique forum for graduate students, post-docs, and other early-career scientists to present new data, exchange cutting-edge ...
2017饮用水消毒副产品戈登学术会议（The 2017 Gordon Research Conference on Drinking Water Disinfection By-Products）
toxicology Drinking Water Disinfection By-Products
2017/1/18
The 2017 meeting has two main goals. The first goal is to broaden the scope beyond DBP formation within conventional drinking water plants. Disinfection represents a balance between controlling the ac...
Evaluation of Salmonella Growth at Low Concentrations of NaNO2 and NaCl in Processed Meat Products Using Probabilistic Model
Salmonella NaNO2 NaCl Probabilistic Model
2016/7/27
This study developed probabilistic models to predict Salmonella growth in processed meat products formulated with varying concentrations of NaCl and NaNO2. A five-strain mixture of Salmonella was inoc...
Dairy products, calcium, and prostate cancer risk in the Physicians' Health Study
Dairy products calcium prostate cancer
2016/6/14
A high calcium intake, mainly from dairy products,
may increase prostate cancer risk by lowering concentrations
of 1,25-dihydroxyvitamin D3 [1,25(OH)2D3], a hormone
thought to protect against prost...
Variability in commercial ginseng products: an analysis of 25 preparations
Ginseng ginsenosides eleutherosides
2016/6/13
Because dietary supplements are not subject to
the same regulations that pharmaceuticals are, there is concern
among medical professionals that these products may lack purity
or potency.
Effects of Feeding Purple Rice (Oryza sativa L. Var. Glutinosa) on the Quality of Pork and Pork Products
Pig Rice Loin Bacon Anthocyanin Antioxidant Properties
2016/5/20
Purple rice is a strain of glutaneous rice rich in anthocyanins and γ-oryzanol. Both types of compounds are involved in antioxidant and lipid metabolism of mammals. Three experimental diet types were ...
Diet low in advanced glycation end products increases insulin sensitivity in healthy overweight individuals: a double-blind, randomized, crossover trial
glycotoxin insulin resistance insulin secretion obesity receptors for AGEs
2018/11/30
Background: The consumption of advanced glycation end products (AGEs) has increased because of modern food processing and has been linked to the development of type 2 diabetes in rodents.
Risk assessment of plant protection products
Human health risk assessment residues fate and behaviour ecotoxicology environmental risk assessment pesticides plant protection products
2016/1/9
EFSA’s Panel on Plant Protection Products and their Residues (PPR Panel) provides independent scientific advice in the field of risk assessment of plant protection products (PPPs, pesticides). Since i...
Evolution of a Natural Products and Nutraceuticals Course in the Pharmacy Curriculum
course curriculum dietary supplements evidence-based medicine herbal products nutraceuticals
2018/9/4
Objective. To develop, implement, and modify a required, second-year pharmacy course that provides an understanding of the scientific, therapeutic, and clinical principles, as well as the evidence-bas...
Stereotypes of Athletes’ Use of Performance Enhancing Products
Athletes Performance Enhancing Products
2015/5/22
A recently published study surveyed cyclists about their use of and attitudes towards performance enhancing products (PEPs) (Kisaalita and Robinson, 2014). Over 60 percent of the cyclists claimed to h...
Reply to Letter to Editor: Stereotypes of Athletes’ Use of Performance Enhancing Products
Athletes Performance Enhancing Products
2015/5/22
We appreciate the letter writer’s comments regarding our recently published manuscript (Kisaalita and Robinson, 2014). This pilot study investigated the motivations and beliefs driving performance enh...
Effect of Medicinal Plant By-products Supplementation to Total Mixed Ration on Growth Performance, Carcass Characteristics and Economic Efficacy in the Late Fattening Period of Hanwoo Steers
Medicinal Plant Byproducts Growth Performance Carcass Characteristic Hanwoo Steer
2016/5/19
This study was conducted to evaluate the effect of medicinal plant by-products (MPB) supplementation to a total mixed ration (TMR) on growth, carcass characteristics and economic efficacy in the late ...
Energy Value of Cassava Products in Broiler Chicken Diets with or without Enzyme Supplementation
Boiler Chicken Cassava Net Energy Growth Performance
2016/5/18
This study investigated the metabolizable energy (ME) intake, net energy of production (NEp), heat production (HP), efficiencies of ME use for energy, lipid and protein retention as well as the perfor...