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Dietary diversity during pregnancy is associated with reduced risk of maternal anemia, preterm delivery, and low birth weight in a prospective cohort study in rural Ethiopia
anemia low birth weight dietary diversity pregnancy outcome preterm stillbirth
2018/11/30
Background: Anemia during pregnancy is a leading nutritional disorder with serious short- and long-term consequences for both the mother and the fetus.
Prenatal supplementation with Corn Soya Blend Plus reduces the risk of maternal anemia in late gestation and lowers the rate of preterm birth but does not significantly improve maternal weight gain and birth anthropometric measurements in rural Cambodian women: a randomized trial
Corn Soya Blend fortified maternal pregnancy supplementary food
2018/11/28
Background: Corn Soya Blend (CSB) Plus is a fortified dietary supplement used to help Cambodian women meet their nutritional requirements in pregnancy, although little is known about its ability to im...